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Lunch Catering 

Lunch Catering Packages:

Bronze (Minimum 5ppl) $14.99 per person

Your choice of Salad, One Protein, One side, Assorted Cookies and Drink.

Silver (Minimum 5ppl) $18.99 per person

Your choice of Salad, One Pasta, One Protein, Two sides, Assorted Desserts and Drink.

Gold (Minimum 5ppl) $23.99 per person

Your choice of Salad, One Hors d'oeuvre, One Pasta, Two Proteins, Three Sides, Assorted Dessert and drink.

You can add any Hors d'oeuvre to any package for an additional $5 per person. 

SALADS:

Duarte's House Salad, Caesar Salad, Arugula Salad, Tomato Caprese Salad

HORS D'OEUVRE:

Beef Empanadas, Risotto Balls, BBQ Meatballs, Mini Crab Cakes, Chicken Skewers, Crispy taco rolls, Cheese Platter, Cold Meat Platter

PASTA SELECTION:

Chicken Carbonara, Duarte's Red Pepper Pasta, Pasta with Bolognese Sauce, Pasta with Pomodoro Sauce, Pasta with Alfredo Sauce

 PROTEINS: 

Chicken Marsala, Chicken Limone, Pan Seared Salmon, Pan Seared Rockfish, Beef tips with Mushroom Sauce, Peruvian Style Beef Tips, Pork Tenderloin, Cuban Mojo Pulled Pork 

 SIDES:

Rice Pilaf, Black Beans, Vegetable Medley, Fried Plantains, Mash Potato, Roasted Potatoes

Drinks:

Lemonade, Ice Tea, Assorted Soft Drinks Assorted Juices, Water


Breakfast Catering Packages

American Breakfast (Serves 5ppl) $38.95

Scramble Eggs, Ham, Breakfast Potatoes, Assorted Breakfast Breads, Pastries, Assorted Fruits, Assorted Juices

Continental Breakfast (Serves 5ppl) $22.95

Assorted Breakfast Breads, Assorted Pastries, Fruits, Assorted Juices



Cuban Experience

Menus/ Pricing are based on customers needs.

Call today so you can book your full Cuban style event. From a whole roasted Pig, to beans and rice we have it all.


Cooking Class

 Staring at $75 per person 

Includes a 2 hour cooking class with the owner/executive chef, and a four course meal. 

Allow our chef to demonstrate his skills in the comfort of your home. We will teach you any skill that you ever dreamed off. Contact us for more information. 

Private/ Personal Chef

Menus/ Pricing are based on customers needs. 

Call or Email for more information.We will come to your home or business and provide professional Private Chefs to cook to your individual needs.

Weddings/ Event Catering 

Hors D’oeuvres

(50 Pieces per Tray)

– HOT –

Vegetable Spring Rolls 110.00

Cocktail Franks, Puff Pastry 110.00

Crispy Mini Crab Cakes (1 oz.) 225.00

Chicken Sate, Asian BBQ Sauce* 120.00

Tomato, Mozzarella, Basil skewers 110.00

Mini Taquitos 150.00

Grilled Marinated Baby Lamb Chops* 285.00

Grilled Sea Scallops Wrapped, Bacon* 265.00

Sweet and Sour Meatballs 145.00

Empanadas 150.00

Grilled Marinated Shrimp Skewers 185.00

Teriyaki Marinated Strip Loin Skewers 170.00

Risotto Balls 150.00

– COLD –

Seared Blackened Tuna, Sesame Crisp 190.00

Smoked Salmon Mousse Tartlets 145.00

Jumbo Shrimp Cocktail* 190.00

– PLATTERS –

Imported Cheese Board Small 180.00 Large 225.00 

Hummus and crudité Small 110.00 Large 170.00 

Cold Meat Board Small 200.00 Large 290.00 

Combination Cheese and Meat Board Small 350 Large 480

Fresh Fruit Platter* Small 150.00 Large 225.00

(Small Platters serve approximately 25 Guests Large Platters serve approximately 50 Guests)

Buffet Menu

– Buffet I –

Traditional Caesar Salad

Broiled Fish of the Day

Mixed Vegetables

Rice Pilaf

– Buffet II â€“

Choice of Traditional Caesar Salad

Pasta Carbonara

Broiled Fish of the Day*

Mixed Vegetables*

Rice Pilaf*

$20 per person

– Buffet III –

Traditional Caesar Salad

Tomato and Mozzarella Caprese*

Pasta Carbonara

Roasted ChickenBreast*

Broiled Salmon*

Mixed Vegetables*

Rice Pilaf*

Assorted Dessert Display

$30 per person

– Buffet IV –

Traditional Caesar Salad

Tomato and Mozzarella Caprese*

Shrimp and Pasta Salad

Beef Tenderloin Tips*

Roasted Chicken*

Broiled Salmon*

Single Crab Cake (one per person) add $5.00 per person

Seasonal Fresh Vegetables

Rice Pilaf

Assorted Dessert Display

$50 per person


Sit Down Menu

$75 Sit Down Dinner Banquet Menu
First Course
(Same selection for entire group)
Caesar Salad
Wedge Iceberg salad
Tomato Caprese Salad
Second Course
(Pick two for Group)
Lemon Garlic Roasted Chicken*
Atlantic Salmon*
Shrimp Skewers (5)
Jumbo Lump Crab Cake (2)
Broiled Atlantic Cod*
Braised Beef Short Rib
Desserts Course
(Same selection for entire group)
New York Style Cheesecake with Berry Compote
Chocolate Cake
Assorted Mini Dessert Selection

$ 120 Sit Down Dinner Banquet Menu

First Course

(Same selection for entire group)

Tomato & Mozzarella Caprese

Seared Ahi Tuna

Jumbo Shrimp Cocktail (3)

Second Course

(Same selection for entire group)

Caesar Salad

Wedge Iceberg salad

Third Course

(Pre-Select three)

Shrimp Skewers (5)

Single 6oz. Lobster Tail

Jumbo Lump Crab Cake (2)

Broiled Atlantic Cod*

Grilled Chilean Sea Bass

Grilled Atlantic Salmon*

Lemon Roasted Chicken*

7 oz. Grilled Filet Mignon

Braised Beef Short Rib

Surf & Turf

Desserts Course

(Same selection for entire group)

Tiramisu

Key Lime Tart

Chocolate Cake

Assorted Mini Desserts

Fruit Topped Cheesecake



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